Whole Foods Recipes
Fresh meals made simple
Explore healthy recipes made with fresh ingredients. Each recipe is designed to be simple, nutritious, and full of flavor.
Fresh Garden Salad
A refreshing salad made with crisp greens and citrus dressing.
Ingredients
- 2 cups mixed greens
- 1 cup cherry tomatoes
- 1 cucumber sliced
- 2 tbsp olive oil
- 1 tbsp lemon juice
Instructions
- Wash and prepare all vegetables.
- Combine greens, tomatoes and cucumber.
- Drizzle olive oil and lemon juice.
- Toss gently and serve fresh.
Avocado Toast Bowl
A nutritious breakfast bowl with creamy avocado and fresh vegetables.
Ingredients
- 1 ripe avocado
- 2 slices whole grain toast
- Cherry tomatoes
- Olive oil
- Salt & pepper
Instructions
- Toast bread until golden.
- Mash avocado with salt and pepper.
- Add chopped tomatoes.
- Drizzle olive oil and serve.
Organic Fruit Bowl
A colorful mix of seasonal fruit perfect for breakfast or snacks.
Ingredients
- Strawberries
- Blueberries
- Bananas
- Mango slices
- Honey (optional)
Instructions
- Wash and chop fruit.
- Place into a bowl.
- Add honey if desired.
- Serve chilled.
Roasted Vegetable Plate
A warm vegetable dish roasted with herbs and olive oil.
Ingredients
- Carrots
- Bell peppers
- Zucchini
- Olive oil
- Herbs
Instructions
- Preheat oven to 200°C.
- Chop vegetables.
- Toss with olive oil and herbs.
- Roast for 25 minutes.